Dressing

A Dressing for Everything

KEWPIE Dressings "dress-up" ordinary menus.
Excellent with meat, fish, and vegetables, they can expand your cooking repertoire.

History

With demand for KEWPIE mayonnaise soaring, Kewpie tried to develop products other than mayonnaise and in 1958 became the first company in Japan to produce and sell dressings.

Lineup

Our export dressing lineup for overseas markets

Our export dressing lineup for overseas markets

Our worldwide dressing lineup

Recipes

Salad Udon Noodles with Steamed Chicken and Colorful Vegetables

Salad Udon Noodles with Steamed Chicken and Colorful Vegetables

Salad udon noodles topped with chicken tenders and plenty of red, yellow, and green vegetables. The rich deep-roasted sesame dressing goes well with udon.

  • 10 minutes

Pork cutlet with deep-roasted sesame dressing

Pork cutlet with deep-roasted sesame dressing

Rich sesame dressing goes well with tonkatsu and vegetables.

  • 5 minutes

Open sandwich with avocado and bacon

Open sandwich with avocado and bacon

This is a voluminous open sandwich that goes well with the rich taste of cheese and the sauteed bacon and avocado with a caesar dressing.

  • 10 minutes

Stir-fried kale and potato with grated onion

Stir-fried kale and potato with grated onion

Although kale has a strong image of green juice, it goes well with oil and can be eaten heartily by stir-frying. The garlic flavored dressing with grated onion goes well with the slight bitterness of kale.

  • 10 minutes

Tips

How to shake dressing the right way

How to shake dressing the right way

Firmly tighten the cap, and shake well from side to side while holding the narrow part of bottle at the center.

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