Egg Yolk Ingredients for Food and Cosmetic Use Egg Yolk Lecithin PL-100P

  • Cosmetics
A powder made more stable by hydrogenating purified egg yolk phospholipids.
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About Egg Yolk Lecithin PL-100P

“Egg Yolk Lecithin PL-100P” is a hydrogenated Egg Yolk Lecithin produced from egg yolk by our original extraction technology. Egg Yolk Lecithin PL-100P has high emulsifying property which comes from its phospholipids composition. It has high stability against oxygen and light in addition to high heat.It can be used for wide range of cosmetics as an emulsifier, including skin lotion and facial creams.

Egg Yolk Lecithin for cosmetic Use

Egg Yolk Lecithin PL-30S
An oil-based substance that incorporates over 30% of phospholipid.
Egg Yolk Lecithin PL-100P
A powder made more stable by hydrogenating purified egg yolk phospholipids.
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